Devices & Accessories
Speckpfannkuchen mit Feta und Zwiebeln
Prep. 20min
Total 50min
4 Stücke
Ingredients
-
Milch380 g
-
Eier3
-
Salz¼ TL
-
Mehl240 g
-
Backpulver½ TL
-
Feta250 g
-
Zwiebeln160 g
-
Bacon16 Scheiben
Difficulty
medium
Nutrition per 1 Stück
Sodium
1595 mg
Protein
37 g
Calories
4062 kJ /
971 kcal
Fat
65 g
Fiber
2.3 g
Saturated fat
27 g
Carbohydrates
59 g
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Soul Food
80 Recipes
Germany
Germany
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